Thanks, John, sounds good!
On Monday, July 25, 2016 at 2:36:20 PM UTC-4, John Smith wrote:
-- On Monday, July 25, 2016 at 2:36:20 PM UTC-4, John Smith wrote:
A real tasty way to prepare smaller fish is using the same Asian technique as for salt and pepper shrimp in a shell (Jiao Yan Da Xia).
http://www.tpfr.org
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